Hi Everyone, We are entering a busy couple of weeks before February break with many things happening for our students. Please contact us if you have any questions! Here are this week’s communications:
QUARTER 2 REPORT CARDS! Quarter 2 report cards will be emailed to your email address we have on file by the end of the day today. They will also be available on your parent portal. If you have any questions regarding your child’s grades please contact the teacher. Teacher emails can be found on our website at rsu23.org or on your parent portal.
BAND STUDENTS AND PARENTS! After a long wait, we will shortly be able to start playing some instrumental music indoors! The CDC guidelines have been modified recently for band but sadly not for chorus. All wind instrument players will wear masks with a slot for their mouthpiece, and the bells of the instruments will have cloth covers. Students will be placed 10 feet apart facing the same direction. This may limit the size of the group – larger ensembles may have to practice in smaller units for the time being. Careful attention to safety protocols will be observed. Please contact us if you have any questions; we are excited to get our groups back in action!
ON TRACK FOR COLLEGE! Starting February 3 students and their families have an amazing opportunity to think about what comes after high school and to make sure they have applied for the grants and scholarships that will make it easier to afford school. On Track for College, is a free, first-of-its-kind opportunity in Maine for our graduating seniors and juniors and their families to learn about college from current college students. It also provides an unprecedented opportunity to interact live with admissions and financial aid experts from seven different Maine universities as well as FAME.
It will be way more than just another zoom meeting.
Live, Interactive Events: Over the course of twelve weeks, On Track for College will deliver a weekly series of interactive information sessions with college students and experts. Never more than 15-minutes, each of the many live event sessions will cover a range of topics and provide a quick look at many of Maine’s exciting and affordable higher education options. Experts from the Finance Authority of Maine will also be participating to provide help with the Free Application for Federal Student Aid (FAFSA).
Your Answers Now: Dozens of admissions and financial aid counselors will be standing by at each of the twelve events. These experts will be ready to participate in live 1-on-1 discussions in breakout rooms providing students and their families with the individual insights they need to make decisions.
COVID has upended the college search process this year but it will not put college out of reach for students and families ready to focus on what comes next. Please encourage your students to register now at visit.maine.edu.
Students just starting out can kick start their college exploration and get help navigating the financial aid application process. We will also be ready to assist students who are ready to apply or have been admitted, making sure they get the help they need to finalize decisions and make plans for a successful transition to college.
FREE “TAKE-AND-BAKE” MEAL OFFER! Recently, The Red Door Market & Deli received generous community donations. With these funds, The Red Door Market & Deli is donating a free meal to OOB families through the schools.
Each family in our school community will be able to pick up a free, pre-cooked “take-and-bake” meal. This free family meal will be ready to eat after heating it up. This free meal is available for families at one of the OOB schools for the next 3 weeks. You can pick up your free “take and bake” meal at the times below. You may also pick up your child’s regular school lunch at this time. In order to receive your free “take and bake” meal, please sign up by contacting one of the following staff members from your child’s school.
OOB High School
Sign up: by Friday, February 5th Pick up: Wed., February 10th Pick up location and time: behind LMS 10:00-10:15AM
Contact
Cathy Reed (OOBHS) creed@rsu23.org Elizabeth Nason (OOBHS) enason@rsu23.org Jacqueline Hayes (OOBHS) jhayes@rsu23.org Erin Dupee (OOBHS) edupee@rsu23.org
Loranger
Sign up: by Friday, January 29th Pick up: Wed., February 3rd Pick up location and time: behind LMS 10:00-10:15AM
Contact
Judy Milligan jmilligan@rsu23.org
Jameson
Sign up and pick up
has already occurred
Contact Tracy Mclaughlin tmclaughlin@rsu23.org
The Red Door will not know the names of families receiving the meal, but will be used for our lunch team for distribution only. We send our thanks to the Red Door Market & Deli for this generous donation!!!
WONDERING IF THE YEARBOOK IS HAPPENING THIS YEAR? THE ANSWER IS YES! Masks. Elections. Virtual classes. This school year will be talked about forever. The yearbook is an important keepsake from this remarkable time. Our Yearbook Program is working hard to put together a historic book that will be looked back upon to remember one of the most unpredictable school years of all time. Order today (and until February 26th) so that we can make sure there are enough copies for everyone. There are online purchase options to spread the cost over 3 payments! Parents of Seniors…fully customizable Special Dedication pages are now available for purchase.
SCHOOL NUTRITION PROGRAM! As a reminder, breakfast and lunch are available daily at school and free to all students throughout the entire school year.We ask that you still complete a Free and Reduced Application. These applications help us to receive funding and programming that helps all students district-wide. In addition, if you qualify, you can get Spectrum internet for only $14.95/month! Applications are available at the front office and on our website at: http://rsu23.schoollunchapp.com. School breakfast and lunch menus are also posted on the RSU 23 Website on theFood & Nutrition Page. Please feel free to contact Caroline Trinder, Food & Nutrition Services Director, with any questions at ctrinder@rsu23.org or 934-4461 ext. 1239. We are looking forward to serving healthy and tasty meals all year!
Free Breakfasts and Lunches are also provided every Wednesday behind Loranger Memorial School between 10:15-10:45am, no need to RSVP, just show up!
FAMILY VACATION FORMS
During the school year some families take vacations and ask that we excuse their children from school days. This is not a problem, however, we do have forms for the student, parents, teachers and administration to sign off on in order to help students understand the expectations of making up missed work. The forms can be found in the main office. Thanks for your help!
STUDENT PARKING & EARLY RELEASE & LATE ARRIVAL
Students who would like to drive their car to school must register their car in the main office and acquire a parking permit. Cars without a parking permit or cars parked in the improper lot may be removed at the owner’s expense. There is no student parking in the front lot.
IMPORTANT & UPCOMING DATES
Monday, February 15 – Friday, February 19 – February Break
Old Orchard Beach High School’s Michael Brennan, PhD has been invited by Cynthia Williams, the Director of the Center for Sustainability and the Environment for the Colleges of the Fenway in Boston to be a guest lecturer this spring for students pursuing a minor in sustainability. The class, which has a strong community-based learning component, is called the Environmental Forum, and the theme for Spring 2021 is “5-Mile Radius.” Students will be thinking about hyper-local environmental challenges and the links between sustainability and social justice at one, three, and five miles from the Fenway. Dr. Brennan was invited to speak because of his scholarship on urban renewal and social justice. Students of Simmons University, the Massachusetts College of Art and Design, Emmanuel College, Massachusetts College of Pharmacy and Health Sciences, Wentworth Institute of Technology will participate in the virtual session.
We are heading into the second semester. It won’t be long until we are talking about prom and graduation. If you have any questions about your child’s schedule, please contact the guidance department. You may view your child’s schedule and any changes by logging on to PowerSchool. Here are this week’s communications:
SECOND SEMESTER SCHEDULES Students can now see their second semester schedules via powerschool under the “matrix” tab. If students wish to discuss or make changes to their schedules, email Ms. Nason or Ms. Hayes to request appointments for schedule-related conversations.
FREE “TAKE-AND-BAKE” MEAL OFFER! Recently, The Red Door Market & Deli received generous community donations. With these funds, The Red Door Market & Deli is donating a free meal to OOB families through the schools.
Each family in our school community will be able to pick up a free, pre-cooked “take-and-bake” meal. This free family meal will be ready to eat after heating it up. This free meal is available for families at one of the OOB schools for the next 3 weeks. You can pick up your free “take and bake” meal at the times below. You may also pick up your child’s regular school lunch at this time. In order to receive your free “take and bake” meal, please sign up by contacting one of the following staff members from your child’s school.
Jameson
Sign up: by Monday, January 25th Pick up: Wed., January 27th Pick up location and time: behind LMS 10:00-10:15AM
Contact Tracy Mclaughlin tmclaughlin@rsu23.org
Loranger
Sign up: by Friday, January 29th Pick up: Wed., February 3rd Pick up location and time: behind LMS 10:00-10:15AM
Contact
Judy Milligan jmilligan@rsu23.org
OOB High School
Sign up: by Friday, February 5th Pick up: Wed., February 10th Pick up location and time: behind LMS 10:00-10:15AM
Contact
Cathy Reed (OOBHS) creed@rsu23.org Elizabeth Nason (OOBHS) enason@rsu23.org Jacqueline Hayes (OOBHS) jhayes@rsu23.org Erin Dupee (OOBHS) edupee@rsu23.org
The Red Door will not know the names of families receiving the meal, but will be used for our lunch team for distribution only. We send our thanks to the Red Door Market & Deli for this generous donation!!!
CONGRATULATIONS TO LEAH GREEN AND DUFFY ROSE FOR RECEIVING THE MAINE FIELD HOCKEY ASSOCIATION ACADEMIC ALL STATE AWARD!! This award recognizes outstanding academic achievement among Maine field hockey senior student athletes. To be considered for selection to the Academic All-State Team, the player must meet the following criteria:
She must rank in the top 10% of her class and/or achieve a grade point average of 95 (3.85) or better for three years
She must be a current member of the varsity field hockey team and must have been involved in the field hockey program for at least 2 year.
She must have made a significant contribution to the team during any* season (*modified from this season due to some schools not playing this season)
She must be a senior and of good moral character.
WONDERING IF THE YEARBOOK IS HAPPENING THIS YEAR? THE ANSWER IS YES! Masks. Elections. Virtual classes. This school year will be talked about forever. The yearbook is an important keepsake from this remarkable time. Our Yearbook Program is working hard to put together a historic book that will be looked back upon to remember one of the most unpredictable school years of all time. Order today (and until February 26th) so that we can make sure there are enough copies for everyone. There are online purchase options to spread the cost over 3 payments! Parents of Seniors…fully customizable Special Dedication pages are now available for purchase.
SCHOOL NUTRITION PROGRAM! As a reminder, breakfast and lunch are available daily at school and free to all students throughout the entire school year.We ask that you still complete a Free and Reduced Application. These applications help us to receive funding and programming that helps all students district-wide. In addition, if you qualify, you can get Spectrum internet for only $14.95/month! Applications are available at the front office and on our website at: http://rsu23.schoollunchapp.com. School breakfast and lunch menus are also posted on the RSU 23 Website on theFood & Nutrition Page. Please feel free to contact Caroline Trinder, Food & Nutrition Services Director, with any questions at ctrinder@rsu23.org or 934-4461 ext. 1239. We are looking forward to serving healthy and tasty meals all year!
Free Breakfasts and Lunches are also provided every Wednesday behind Loranger Memorial School between 10:15-10:45am, no need to RSVP, just show up!
FAMILY VACATION FORMS
During the school year some families take vacations and ask that we excuse their children from school days. This is not a problem, however, we do have forms for the student, parents, teachers and administration to sign off on in order to help students understand the expectations of making up missed work. The forms can be found in the main office. Thanks for your help!
STUDENT PARKING & EARLY RELEASE & LATE ARRIVAL
Students who would like to drive their car to school must register their car in the main office and acquire a parking permit. Cars without a parking permit or cars parked in the improper lot may be removed at the owner’s expense. There is no student parking in the front lot.
IMPORTANT & UPCOMING DATES
Monday, February 15 – Friday, February 19 – February Break
Today is the beginning of midterm exams (schedule below) and our 2nd quarter ends next Friday, January 22nd. Report cards will be emailed on the 29th. Please contact your child’s teachers to check on their progress and don’t hesitate to contact the staff with any questions. All contact information is available on our website.
NO SCHOOL MONDAY FOR THE OBSERVANCE OF MARTIN LUTHER KING DAY
CONGRATULATIONS TO LEAH GREEN AND DUFFY ROSE FOR RECEIVING THE MAINE FIELD HOCKEY ASSOCIATION ACADEMIC ALL STATE AWARD!! This award recognizes outstanding academic achievement among Maine field hockey senior student athletes. To be considered for selection to the Academic All-State Team, the player must meet the following criteria:
She must rank in the top 10% of her class and/or achieve a grade point average of 95 (3.85) or better for three years
She must be a current member of the varsity field hockey team and must have been involved in the field hockey program for at least 2 year.
She must have made a significant contribution to the team during any* season (*modified from this season due to some schools not playing this season)
She must be a senior and of good moral character.
WONDERING IF THE YEARBOOK IS HAPPENING THIS YEAR? THE ANSWER IS YES! Masks. Elections. Virtual classes. This school year will be talked about forever. The yearbook is an important keepsake from this remarkable time. Our Yearbook Program is working hard to put together a historic book that will be looked back upon to remember one of the most unpredictable school years of all time. Order today (and until February 26th) so that we can make sure there are enough copies for everyone. There are online purchase options to spread the cost over 3 payments! Parents of Seniors…fully customizable Special Dedication pages are now available for purchase.
Food Breakfast is served daily and lunch will be served bag lunch style.
Study Areas If students don’t have a mid-term they are expected to be in the cafeteria or the library The library will be reserved for students who want a quiet, food-free study area The cafeteria will be open to students who want to study with classmates and/or eat food.
Study Support Study Support teachers will be available for interested students during their scheduled blocks.
Testing To reduce traffic in the academic wings, teachers will hold students for the entire 90 minute testing block. Students arriving late to tests should be sent to the main office for a pass
Afternoon Make-Up Exams Make-Up exams are to be scheduled between teacher and students during the afternoon make-up time (12:30-2:45)
Transportation Busses will run daily at 12:10 p.m and 2:45 p.m.
Final Q2 Blue and White Day Tuesday, January 12 ( Last White Day) Thursday, January 14 ( Last Blue Day)
SECOND SEMESTER SCHEDULES Students can now see their second semester schedules via powerschool under the “matrix” tab. If students wish to discuss or make changes to their schedules, mid-term exam week is the week to do this as the students services team is available between 8 am and 3 pm during all of Mid-term Exam week. Students will want to simply email Ms. Nason or Ms. Hayes to request appointments for schedule-related conversations.
SCHOOL NUTRITION PROGRAM! As a reminder, breakfast and lunch are available daily at school and free to all students throughout the entire school year.We ask that you still complete a Free and Reduced Application. These applications help us to receive funding and programming that helps all students district-wide. In addition, if you qualify, you can get Spectrum internet for only $14.95/month! Applications are available at the front office and on our website at: http://rsu23.schoollunchapp.com. School breakfast and lunch menus are also posted on the RSU 23 Website on theFood & Nutrition Page. Please feel free to contact Caroline Trinder, Food & Nutrition Services Director, with any questions at ctrinder@rsu23.org or 934-4461 ext. 1239. We are looking forward to serving healthy and tasty meals all year!
Free Breakfasts and Lunches are also provided every Wednesday behind Loranger Memorial School between 10:15-10:45am, no need to RSVP, just show up!
FAMILY VACATION FORMS
During the school year some families take vacations and ask that we excuse their children from school days. This is not a problem, however, we do have forms for the student, parents, teachers and administration to sign off on in order to help students understand the expectations of making up missed work. The forms can be found in the main office. Thanks for your help!
STUDENT PARKING & EARLY RELEASE & LATE ARRIVAL
Students who would like to drive their car to school must register their car in the main office and acquire a parking permit. Cars without a parking permit or cars parked in the improper lot may be removed at the owner’s expense. There is no student parking in the front lot.
IMPORTANT & UPCOMING DATES
Friday, January 15 – Friday, January 22 – Mid-Terms
Monday, January 18 – MLK Day – No School
Monday, February 15 – Friday, February 19 – February Break
A reminder that next Friday will be the beginning of midterm exams (schedule below) and our 2nd quarter ends Friday, January 22nd. Report cards will be emailed on the 29th. Please contact your child’s teachers to check on their progress and don’t hesitate to contact the staff with any questions. All contact information is available on our website.
Food Breakfast is served daily and lunch will be served bag lunch style.
Study Areas If students don’t have a mid-term they are expected to be in the cafeteria or the library The library will be reserved for students who want a quiet, food-free study area The cafeteria will be open to students who want to study with classmates and/or eat food.
Study Support Study Support teachers will be available for interested students during their scheduled blocks.
Testing To reduce traffic in the academic wings, teachers will hold students for the entire 90 minute testing block. Students arriving late to tests should be sent to the main office for a pass
Afternoon Make-Up Exams Make-Up exams are to be scheduled between teacher and students during the afternoon make-up time (12:30-2:45)
Transportation Busses will run daily at 12:10 p.m and 2:45 p.m.
Final Q2 Blue and White Day Tuesday, January 12 ( Last White Day) Thursday, January 14 ( Last Blue Day)
SCHOOL NUTRITION PROGRAM! As a reminder, breakfast and lunch are available daily at school and free to all students throughout the entire school year.We ask that you still complete a Free and Reduced Application. These applications help us to receive funding and programming that helps all students district-wide. In addition, if you qualify, you can get Spectrum internet for only $14.95/month! Applications are available at the front office and on our website at: http://rsu23.schoollunchapp.com. School breakfast and lunch menus are also posted on the RSU 23 Website on theFood & Nutrition Page. Please feel free to contact Caroline Trinder, Food & Nutrition Services Director, with any questions at ctrinder@rsu23.org or 934-4461 ext. 1239. We are looking forward to serving healthy and tasty meals all year!
Free Breakfasts and Lunches are also provided every Wednesday behind Loranger Memorial School between 10:15-10:45am, no need to RSVP, just show up!
RESTORATIVE PRACTICE TRAINING WITH SMHC Over the past seven weeks seven students have participated in a training program with Maria Curit from Southern Maine Health Care. Maria is the Youth Coordinator for York County. Kaitlin Halle, Jessica Lavigne, Elise MacNair, Kelly Palkovic, Santino Perrone, Melissa Pelletier and Emily Tucker have spent time learning about and strengthening their communication skills as well as developing skills for working in a group. After our holiday break these students will be working together with Maria to highlight Mental Health Issues for Teens at Old Orchard Beach High School. It has been a wonderful opportunity for our students and one in which they have learned a lot. Thanks to Maria and SMHC for providing this training.
CONGRATULATIONS USM “ON-THE-SPOT” ADMITTEES! Congratulations to the following seniors who were granted acceptance to University of Southern Maine during the “On-the-Spot” Admissions Day: Julia Clark, Garrett Dupee, Leah Green, Trevor Grenier, Kaitlin Halle, Katherine Holt, Skyler Lane, Ryan Johnson, Gabriel LaSalle, Shani Plante, and Isabella Stobert. All 11 admitted students were accepted into their programs of choice and each of them has also been offered a Merit Scholarship of $3000-$5000, renewable for four years as a result of the hard work and academic excellence they have shown over the course of their high school careers. Great work, Seniors! We are so proud of you and can’t wait to see what you do next!
FAMILY VACATION FORMS
During the school year some families take vacations and ask that we excuse their children from school days. This is not a problem, however, we do have forms for the student, parents, teachers and administration to sign off on in order to help students understand the expectations of making up missed work. The forms can be found in the main office. Thanks for your help!
STUDENT PARKING & EARLY RELEASE & LATE ARRIVAL
Students who would like to drive their car to school must register their car in the main office and acquire a parking permit. Cars without a parking permit or cars parked in the improper lot may be removed at the owner’s expense. There is no student parking in the front lot.
IMPORTANT & UPCOMING DATES
Friday, January 15 – Friday, January 22 – Mid-Terms
Monday, January 18 – MLK Day – No School
Monday, February 15 – Friday, February 19 – February Break
From our family at OOBHS, Happy Holidays! Students will be doing remote learning next Monday and Tuesday and will return to school for in-person learning on Monday, January 4th. Please make sure that you and/or your child communicate with teachers to make sure any work that needs to be completed can be done over the break. This can be a very productive time to catch up with missed work. I thank you all for supporting our school during this trying year. If you need anything over break call or text me at (207) 351-0099. The next Principal’s Memo will be Friday, January 8th. We’re on to 2021! Here are this week’s communications:
QUARTER 2 PROGRESS REPORT GRADES
Your child’s quarter 2 progress report grades are available by logging into your parent portal account. Please contact Karen Murphy at ksmurphy@rsu23.org if you have any questions regarding the parent portal.
RESTORATIVE PRACTICE TRAINING WITH SMHC
Over the past seven weeks seven students have participated in a training program with Maria Curit from Southern Maine Health Care. Maria is the Youth Coordinator for York County. Kaitlin Halle, Jessica Lavigne, Elise MacNair, Kelly Palkovic, Santino Perrone, Melissa Pelletier and Emily Tucker have spent time learning about and strengthening their communication skills as well as developing skills for working in a group. After our holiday break these students will be working together with Maria to highlight Mental Health Issues for Teens at Old Orchard Beach High School. It has been a wonderful opportunity for our students and one in which they have learned a lot. Thanks to Maria and SMHC for providing this training.
MUSIC DEPARTMENT NEWS! Three of our outstanding musicians have been selected as all state in jazz!
Nick Drown – alto sax in the combo (4th year all state)
Ryan Johnson – piano in the combo
Trevor Grenier – tenor in the jazz choir
They will be participating in a virtual jazz all state festival this winter.
CONGRATULATIONS USM “ON-THE-SPOT” ADMITTEES! Congratulations to the following seniors who were granted acceptance to University of Southern Maine last Friday during the “On-the-Spot” Admissions Day: Julia Clark, Garrett Dupee, Leah Green, Trevor Grenier, Kaitlin Halle, Katherine Holt, Skyler Lane, Ryan Johnson, Gabriel LaSalle, Shani Plante, and Isabella Stobert. All 11 admitted students were accepted into their programs of choice and each of them has also been offered a Merit Scholarship of $3000-$5000, renewable for four years as a result of the hard work and academic excellence they have shown over the course of their high school careers. Great work, Seniors! We are so proud of you and can’t wait to see what you do next!
GABRIEL LASALLE! Congratulations to senior Gabriel LaSalle, who was named OOBHS Saco Bay Rotary Club November 2020 OOBHS Student of the Month!
DUFFY ROSE! Congratulations to senior Duffy Rose for qualifying for consideration for the National Merit Scholarship Program! This is an incredibly high honor and one in which only a select few across the nation qualify for. To be considered for the National Merit Special Scholarship, students must meet high PSAT scoring criteria as well as maintain other high academic honors, character, and connections to sponsors and community organizations. We are so proud of you, Duffy!
YEARBOOKS!
Attention Senior Families!!!! Senior portraits and baby pictures need to be submitted to Yearbook Staff by December 1st.To purchase a yearbook go tojostensyearbooks.com. Please email the pictures, and any Yearbook questions, to smoutsatsos@rsu23.org.Yearbook flyer
FAMILY VACATION FORMS
During the school year some families take vacations and ask that we excuse their children from school days. This is not a problem, however, we do have forms for the student, parents, teachers and administration to sign off on in order to help students understand the expectations of making up missed work. The forms can be found in the main office. Thanks for your help!
FRESHMAN GUIDANCE CONVERSATIONS Ms. Nason and Ms. Hayes will be meeting 1-1 with 9th grade students during the month of December in order to continue working with students on building foundational skills, accessing resources, and learning additional success strategies that will help them continue their success in navigating “all things high school.” These conversations will be brief, informal, and confidential. They will not disrupt academic blocks, and they will include a focus on academics, extracurricular interests, as well as any personal issues students might wish to discuss. Ultimately, through these conversations, Ms. Nason and Ms. Hayes hope to get to know students better and to offer any additional academic, emotional, or social supports needed. If you have questions about these, please don’t hesitate to reach out to the School Guidance Team directly.
SCHOOL NUTRITION PROGRAM As a reminder, breakfast and lunch are available daily at school. Until THE END OF THE YEAR breakfast and lunch will be FREE TO ALL STUDENTS. Please still fill out a Free and Reduced Lunch application to determine if your child qualifies for free or reduced price meals. Applications are available at the high school and on our website at: https://rsu23.org on the Food & Nutrition Services page. Menus are also posted to the website. Please feel free to contact Caroline Trinder, Food & Nutrition Services Director with any questions at ctrinder@rsu23.org or 934-4461 ext. 1239. We are looking forward to serving healthy and tasty meals all year!
STUDENT PARKING & EARLY RELEASE & LATE ARRIVAL
Students who would like to drive their car to school must register their car in the main office and acquire a parking permit. Cars without a parking permit or cars parked in the improper lot may be removed at the owner’s expense. There is no student parking in the front lot.
IMPORTANT & UPCOMING DATES
Wednesday, December 23-Monday, January 4 – Holiday Break
emote Day Memo 2020-2021
